Product Details
Description
A Batchpack seasoning to make your own drywors. All you have to do is weigh off the meat then mince it through a 4.5 mm plate, mix the spice Batchpack with the liquids in the Meatblock and mix the two mixtures together. Then fill it in your choice of Sheep casings or collagen casings and hang to dry. Follow this link to see how to make your own drywors:
Click here
Product Details
| Brand | safari |
| Name | Safari National Drywors 1kg |
| Barcode | 4402017 |
| Pack Size | - |
| Unit Size | - |
| Metric Unit | - |
| Stock | 30 |
| Our Price | R 77.00 |
Delivery & Returns
Delivery Costs
Standard delivery is for all orders are R65 across South Africa.
All large orders carry a flat rate delivery charge of R200.
Delivery Times:
Crown National online deliveries take between 2 to 4 working days, between 8am and 5pm for main centres (CPT, JHB, PTA, DBN) and up to 7 working days for regional and remote areas.
Returns
If you are dissatisfied with your purchase for a reason unrelated to a quality problem, you may return it. Products will only be considered for refund or exchange if unused and undamaged and in their original condition. Products will not be considered for return, refund or exchange after 14 days from date of invoice. Please refer to our Terms of Use for full details on returns of defective products.
